Creating your Tasty Rotisserie Chicken Tostadas is as easy as following these simple steps:

1. Preheat the Oven: If you prefer warm tostadas, preheat your oven to 350°F (175°C).
2. Prepare Tostada Shells: Place the tostada shells on a baking sheet. Drizzle lightly with olive oil and bake for about 5-7 minutes until golden and crispy.
3. Warm Refried Beans: If using, heat the refried beans in a saucepan over medium heat. Stir occasionally until warmed through.
4. Shred the Chicken: While the tostadas and beans are warming, shred the rotisserie chicken into bite-sized pieces.
5. Assemble Tostadas: Spread a layer of refried beans on each tostada shell (if using). Then, top with shredded chicken, followed by lettuce, diced tomatoes, and avocado slices.
6. Add Cheese: Sprinkle shredded cheese on top of the assembled tostadas.
7. Garnish: Finish with a dollop of sour cream and a spoonful of salsa or pico de gallo. You can also add fresh cilantro for an extra flavor boost.
8. Serve: Remove from the oven (if warmed) and serve immediately with lime wedges on the side.

By following these steps, you’ll create a stunning platter of Tasty Rotisserie Chicken Tostadas that are sure to impress!