Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Ooey-Gooey Cheesy Garlic Chicken Wraps: An Amazing Ultimate Recipe


  • Author: Olivia Turner
  • Total Time: 35 minutes

Ingredients

– 2 large chicken breasts, cooked and shredded
– 1 cup shredded mozzarella cheese
– 1 cup shredded cheddar cheese
– ½ cup cream cheese, softened
– 5 cloves garlic, minced
– ½ cup sour cream
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– ½ teaspoon salt
– ½ teaspoon black pepper
– 4 large flour tortillas
– 2 tablespoons olive oil
– Fresh parsley, chopped (for garnish)


Instructions

Follow these simple steps to create your Ooey-Gooey Cheesy Garlic Chicken Wraps:

1. Prepare the Chicken: Ensure your cooked chicken breasts are shredded into bite-sized pieces.
2. Mix the Cheesy Filling: In a large bowl, combine the shredded chicken, mozzarella cheese, cheddar cheese, cream cheese, minced garlic, sour cream, garlic powder, paprika, salt, and black pepper. Mix well until fully combined.
3. Heat the Tortillas: In a skillet, warm the flour tortillas over medium heat for about 30 seconds on each side to make them pliable.
4. Fill the Tortillas: Spread a generous portion of the cheesy chicken mixture into the center of each warmed tortilla.
5. Wrap the Tortillas: Fold in the sides and roll the tortilla tightly to enclose the filling.
6. Cook the Wraps: In the same skillet, heat olive oil over medium heat. Place the wraps seam-side down in the skillet. Cook for 3-4 minutes per side until golden and crispy.
7. Garnish: Remove from skillet and sprinkle with fresh chopped parsley for a pop of color.
8. Serve: Slice diagonally and serve warm with your favorite dipping sauce if desired.

These steps provide clarity for even the most novice of cooks, allowing you to create delicious Ooey-Gooey Cheesy Garlic Chicken Wraps without a hitch.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes

Nutrition

  • Serving Size: 4 wraps
  • Calories: 450 kcal
  • Fat: 20g
  • Protein: 36g