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Mediterranean Chicken Zucchini Bake: An Incredible Ultimate Recipe


  • Author: Olivia Turner
  • Total Time: 17 minute

Ingredients

– 4 boneless, skinless chicken breasts
– 3 medium zucchinis, sliced
– 1 cup cherry tomatoes, halved
– 1 red bell pepper, diced
– 1 medium onion, chopped
– 4 cloves garlic, minced
– 2 teaspoons dried oregano
– 1 teaspoon dried basil
– ½ teaspoon salt
– ½ teaspoon black pepper
– ¼ cup olive oil
– 1 cup feta cheese, crumbled
– Fresh parsley, for garnish (optional)


Instructions

Creating Mediterranean Chicken Zucchini Bake is straightforward if you follow these easy steps:

1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Prepare Chicken: Place the chicken breasts in a large bowl and add olive oil, oregano, basil, salt, and pepper. Toss until the chicken is well coated.
3. Slice Vegetables: In another bowl, combine the sliced zucchinis, cherry tomatoes, red bell pepper, onion, and garlic.
4. Combine Ingredients: Add the seasoned chicken to the bowl with the vegetables, and mix everything together to ensure an even distribution.
5. Transfer to Baking Dish: Pour the mixture into a large baking dish, spreading it evenly.
6. Add Feta: Crumble the feta cheese over the top of the chicken and vegetable mixture.
7. Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes or until the chicken is cooked through and the vegetables are tender.
8. Garnish: Once baked, remove from the oven and let it sit for a few minutes. Garnish with fresh parsley before serving.

These simple steps will guide you in creating this delicious Mediterranean Chicken Zucchini Bake that everyone will enjoy!

  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes

Nutrition

  • Serving Size: 4-6 servings
  • Calories: 350 kcal
  • Fat: 16g
  • Protein: 36g