To create the amazing Mediterranean Baked Feta Eggs, follow these simple steps:

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Baking Dish: Drizzle olive oil in a baking dish, ensuring it coats the bottom.
3. Add Vegetables: Place the halved cherry tomatoes, diced bell pepper, and chopped red onion in the dish. Sprinkle with oregano, salt, and pepper, mixing gently.
4. Add Feta: Create a small space in the center of the veggies and place the block of feta cheese there.
5. Bake Vegetables and Feta: Bake in the preheated oven for about 15 minutes, until the vegetables start to soften and the feta cheese becomes golden.
6. Crack Eggs: Remove the dish from the oven. Gently crack the eggs over the vegetables and feta.
7. Season: Sprinkle additional salt and pepper on top of the eggs.
8. Return to Oven: Place the dish back in the oven and bake for an additional 5-7 minutes, or until the eggs are set to your liking.
9. Garnish: Remove from the oven and garnish with fresh basil or parsley before serving.

By following these steps, you’ll create this stunning dish with ease.