Ingredients
– 1 pound boneless, skinless chicken breasts
– 2 cups cheese tortellini (fresh or frozen)
– 2 tablespoons olive oil
– 3 cloves garlic, minced
– 1 cup heavy cream
– 1 cup chicken broth
– ½ cup grated Parmesan cheese
– 1 cup spinach (fresh or frozen)
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– Fresh basil for garnish (optional)
Instructions
Creating Marry Me Chicken Tortellini is straightforward if you follow these easy steps:
1. Prepare the Chicken: Season the chicken breasts with salt, pepper, and Italian seasoning.
2. Cook Chicken: In a large skillet, heat olive oil over medium heat. Add the chicken and cook for about 6-7 minutes per side or until cooked through. Remove from the pan and let it rest.
3. Sauté Garlic: In the same skillet, add minced garlic and sauté for about 1 minute until fragrant.
4. Add Broth and Cream: Pour in chicken broth and heavy cream. Stir well, bringing the mixture to a gentle simmer.
5. Incorporate Cheese: Add grated Parmesan cheese, stirring until melted and creamy. Adjust seasoning with salt and pepper.
6. Cook Tortellini: Add cheese tortellini to the skillet, allowing it to cook according to package instructions (usually about 3-5 minutes).
7. Add Chicken: While the tortellini is cooking, slice the cooked chicken into bite-sized pieces. Return the chicken to the skillet once tortellini is tender.
8. Stir in Spinach: Gently fold in spinach, letting it wilt as you mix the ingredients.
9. Serve Warm: Once everything is combined and heated through, remove from heat and serve immediately.
These simple steps will lead you to an incredibly delicious dish that boasts wonderful flavors and textures, ensuring a delightful meal for everyone involved.
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
Nutrition
- Serving Size: 4
- Calories: 540 kcal
- Fat: 28g
- Protein: Swap out chicken for shrimp or even cooked Italian sausage for a different flavor profile.