Creating delicious Honey Garlic Chicken Skewers is easy when you follow these simple steps:

1. Prep Skewers: If using wooden skewers, soak them in water for 30 minutes to prevent burning.
2. Make Marinade: In a medium bowl, combine honey, soy sauce, minced garlic, sesame oil, apple cider vinegar, and ground ginger. Mix well.
3. Marinate Chicken: Cut the chicken into bite-sized pieces and add to the marinade. Coat the chicken evenly, cover the bowl, and refrigerate for at least 30 minutes.
4. Preheat Grill: Preheat your grill to medium-high heat.
5. Skewer Chicken: Thread marinated chicken pieces onto skewers, leaving a little space between each piece for even cooking.
6. Grill Chicken: Place the skewers on the grill and cook for about 10-15 minutes, turning occasionally until the chicken is cooked through and has nice grill marks.
7. Glaze While Cooking: Brush any remaining marinade on the skewers during the last few minutes of grilling for extra flavor.
8. Remove and Rest: Once cooked, take the skewers off the grill and let them rest for a few minutes before serving.

By following these steps, you’ll achieve perfectly cooked Honey Garlic Chicken Skewers every time!