Creating the amazing flavors of Grilled Mango Chicken is straightforward when you follow these steps:

1. Prepare the Marinade: In a medium bowl, combine olive oil, honey, minced garlic, lime juice, ground cumin, smoked paprika, salt, and pepper.
2. Marinate the Chicken: Place the chicken breasts in a large resealable bag or shallow dish. Pour the marinade over the chicken and seal or cover. Let it marinate in the refrigerator for at least 30 minutes, or overnight for an intensified flavor.
3. Preheat the Grill: Preheat your grill to medium-high heat.
4. Prepare the Mango: While the chicken marinates, dice the mango and set aside.
5. Grill the Chicken: Remove the chicken from the marinade and shake off excess marinade. Add the chicken to the grill and cook for 6–7 minutes on each side or until fully cooked and charred.
6. Add the Mango: In the last few minutes of grilling, place diced mango on the grill. Grill just until warmed through, about 2–3 minutes.
7. Serve: Once the chicken is cooked, remove it from the grill and let it rest for a few minutes. Slice the chicken and top with the grilled mango.
8. Garnish: Finish with fresh cilantro if desired for added color and flavor.

These steps will guide you to create a stunning and delicious Grilled Mango Chicken that will wow your friends and family!