Easy CrockPot Chicken Spaghetti is a dish that combines hearty flavors and simplicity, making it perfect for busy weeknights or gatherings. This incredible recipe introduces tender chicken immersed in a creamy, flavorful sauce, combined with spaghetti for an enjoyable and satisfying meal. What’s better than having a delicious dinner ready when you walk in the door? This CrockPot recipe takes just a few minutes of prep time, and then it works its magic while you go about your day.
Imagine coming home to the comforting aroma of chicken simmering in a rich spaghetti sauce. This dish not only fills your home with delightful scents, but each bite also delivers joy and satisfaction. It’s easy to make, suitable for the whole family, and a wonderful way to enjoy a classic Italian-American favorite. The flavor combinations are a hit with both grown-ups and kids alike.
In this guide, you’ll discover why this dish is beloved by many, along with details about its preparation and the steps to create this culinary masterpiece. You won’t need to be a skilled chef; with minimal effort, you can create a dinner that leaves everyone asking for seconds! Whether you’re a parent juggling a busy schedule or someone who wants a comforting meal without too much fuss, this recipe will surely deliver.
Why You’ll Love This Recipe
Finding a meal that is both easy to prepare and delicious can often feel like a challenge. However, Easy CrockPot Chicken Spaghetti stands out for a variety of reasons:
1. Minimal Effort – Simply toss your ingredients in the CrockPot and let it do the work.
2. Family-Friendly – The creamy sauce and tender chicken are a hit with kids and adults.
3. Versatile Ingredients – Adjust the herbs and spices to your taste; you can even add vegetables for a nutritional boost!
4. Time-Saving – With a cooking time of about 4-6 hours, you can set it and forget it, allowing you to focus on other tasks.
5. Perfect Leftovers – This dish stores well and makes for delicious leftovers the next day.
6. Affordable Ingredients – Most of the ingredients are simple and budget-friendly, making this recipe easy on your wallet.
These factors are just a glimpse of what makes Easy CrockPot Chicken Spaghetti an unbeatable choice for busy cooks. Every bite is sure to create a delightful meal experience that you’ll want to recreate over and over again!
Preparation and Cooking Time
When it comes to cooking, understanding the time involved can help with planning meals efficiently. The total time required for Easy CrockPot Chicken Spaghetti is approximately 4 hours and 15 minutes, which includes preparation and cooking. Here’s the time breakdown:
– Preparation Time: 10-15 minutes
– Cooking Time: 4-6 hours on low or 2-3 hours on high
Remember that the cooking time can vary depending on your specific CrockPot and how large your chicken pieces are. It’s important to keep an eye on the chicken’s doneness, ensuring it is fully cooked.
Ingredients
– 1 pound boneless, skinless chicken breasts
– 1 can (10.5 oz) cream of mushroom soup
– 1 can (15 oz) diced tomatoes (with juice)
– 1/2 cup chicken broth
– 1 teaspoon Italian seasoning
– 1 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/2 teaspoon black pepper
– Salt to taste
– 8 oz spaghetti (uncooked)
– 1 cup shredded cheddar cheese (optional)
– Fresh parsley for garnish (optional)
Step-by-Step Instructions
Creating Easy CrockPot Chicken Spaghetti is straightforward when you follow these simple steps:
1. Place the chicken breasts in the bottom of the CrockPot.
2. In a bowl, mix together the cream of mushroom soup, diced tomatoes with their juice, chicken broth, Italian seasoning, garlic powder, onion powder, black pepper, and salt until well combined.
3. Pour the soup mixture over the chicken in the CrockPot.
4. Cover and cook on low for 4-6 hours or high for 2-3 hours, until the chicken is fully cooked and tender.
5. About 30 minutes before serving, break the uncooked spaghetti into thirds and stir it into the CrockPot.
6. Replace the lid and continue cooking for an additional 30 minutes, or until the spaghetti is cooked to your liking.
7. If desired, add shredded cheddar cheese during the last 5 minutes of cooking and let it melt.
8. Once everything is fully cooked, serve warm, garnished with chopped fresh parsley if desired.
Following these steps will ensure that your Easy CrockPot Chicken Spaghetti turns out perfectly every time!
How to Serve
When it comes to serving Easy CrockPot Chicken Spaghetti, presentation and accompaniments can enhance the experience. Here are a few tips for creating a memorable meal:
1. Plating: Serve the chicken spaghetti in large bowls, ensuring each serving has a good balance of chicken, sauce, and pasta.
2. Garnishing: Sprinkle freshly chopped parsley or additional cheese on top for an extra touch of flavor and a pop of color.
3. Side Dishes: Pair with garlic bread, a crisp green salad, or steamed vegetables to make it a complete meal.
4. Beverage Pairing: This dish goes wonderfully with a refreshing iced tea or a glass of white wine.
5. Adjust Portion Sizes: Ensure that the servings are neither too large nor too small to cater to everyone’s appetite, encouraging seconds without overwhelming diners.
By keeping these serving tips in mind, you’ll ensure that your Easy CrockPot Chicken Spaghetti is not only delicious but also visually appealing and inviting for your guests.
Additional Tips
– Mix Ingredients Well: Ensure that all the ingredients are thoroughly combined before cooking. This helps in achieving a uniform flavor throughout the dish.
– Choose Boneless Chicken Thighs: If you prefer a richer flavor, try using boneless chicken thighs instead of breasts. They are less prone to drying out and enhance the dish’s overall taste.
– Add More Spices: Incorporate extra spices such as red pepper flakes or smoked paprika for an added kick. This can elevate the dish, making it even more enjoyable.
– Don’t Overcook the Spaghetti: When adding the spaghetti, ensure that you monitor the cooking time closely. Overcooking can lead to mushy noodles.
– Top with Fresh Ingredients: Complement your served dish with additional toppings, like sliced green onions, diced tomatoes, or a sprinkle of grated Parmesan cheese for a fresh burst of flavor.
Recipe Variation
Feel free to experiment with your Easy CrockPot Chicken Spaghetti. Here are some variations to try:
1. Vegetable Delight: Add bell peppers, mushrooms, or spinach to the mix for added nutrition and flavor. This enhances the dish while providing colorful visual appeal.
2. Spicy Twist: Include jalapeños or a dash of hot sauce in the creamy sauce to give your dish a spicy kick. Adjust based on your heat preference.
3. Creamy Alfredo Version: Swap out the cream of mushroom soup for Alfredo sauce for a different flavor profile. This adds a rich creaminess that pairs excellently with chicken and spaghetti.
4. Cheesy Goodness: Mix in different types of cheese such as mozzarella or pepper jack for a richer cheese flavor. This can create a cheesy explosion in every bite.
Freezing and Storage
– Storage: Store any leftover Easy CrockPot Chicken Spaghetti in an airtight container in the refrigerator. It should remain fresh for about 3-4 days.
– Freezing: To freeze, let the dish cool completely, then transfer it to a freezer-safe container. It can last in the freezer for up to 3 months. Be sure to label and date the container for easy identification.
– Reheating: When reheating from the freezer, allow it to thaw in the refrigerator overnight. You can then warm it on the stovetop over medium heat or in the microwave until heated through.
Special Equipment
Having the right kitchen tools can make the preparation of Easy CrockPot Chicken Spaghetti much simpler. Here are a few essentials:
– CrockPot/Slow Cooker: The primary tool for this recipe. A 5-quart or larger slow cooker is recommended.
– Mixing Bowls: Use these for combining the sauce ingredients more easily before pouring over the chicken.
– Measuring Cups and Spoons: To ensure you get the right amounts for each ingredient.
– Spatula or Wooden Spoon: For mixing ingredients and serving the finished dish.
Frequently Asked Questions
Can I use frozen chicken?
Yes, you can use frozen chicken breasts, but you’ll need to increase the cooking time. Ensure it reaches the proper internal temperature of 165°F (74°C).
Can I use whole wheat spaghetti?
Certainly! Whole wheat pasta can be substituted for regular spaghetti. Just keep in mind that cooking times may vary.
Is this recipe gluten-free?
To make this dish gluten-free, substitute regular spaghetti with gluten-free spaghetti and check that your canned ingredients are labeled gluten-free.
What can I pair this meal with?
Easy CrockPot Chicken Spaghetti pairs well with garlic bread, a simple side salad, or even roasted vegetables.
Can I make this dish in advance?
Yes! You can prepare the ingredients the night before, assemble them in the CrockPot, and cook it the next day.
Conclusion
Easy CrockPot Chicken Spaghetti is more than just a meal; it’s a warm and fulfilling dish that brings families together. Its richness, ease of preparation, and the comfort it offers make it a new favorite in your household. Enjoy the deliciousness and the satisfaction of serving a meal that’s both simple and delightful!

Easy CrockPot Chicken Spaghetti: An Amazing Ultimate Recipe
- Total Time: 43 minute
Ingredients
– 1 pound boneless, skinless chicken breasts
– 1 can (10.5 oz) cream of mushroom soup
– 1 can (15 oz) diced tomatoes (with juice)
– 1/2 cup chicken broth
– 1 teaspoon Italian seasoning
– 1 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/2 teaspoon black pepper
– Salt to taste
– 8 oz spaghetti (uncooked)
– 1 cup shredded cheddar cheese (optional)
– Fresh parsley for garnish (optional)
Instructions
Creating Easy CrockPot Chicken Spaghetti is straightforward when you follow these simple steps:
1. Place the chicken breasts in the bottom of the CrockPot.
2. In a bowl, mix together the cream of mushroom soup, diced tomatoes with their juice, chicken broth, Italian seasoning, garlic powder, onion powder, black pepper, and salt until well combined.
3. Pour the soup mixture over the chicken in the CrockPot.
4. Cover and cook on low for 4-6 hours or high for 2-3 hours, until the chicken is fully cooked and tender.
5. About 30 minutes before serving, break the uncooked spaghetti into thirds and stir it into the CrockPot.
6. Replace the lid and continue cooking for an additional 30 minutes, or until the spaghetti is cooked to your liking.
7. If desired, add shredded cheddar cheese during the last 5 minutes of cooking and let it melt.
8. Once everything is fully cooked, serve warm, garnished with chopped fresh parsley if desired.
Following these steps will ensure that your Easy CrockPot Chicken Spaghetti turns out perfectly every time!
- Prep Time: 15 minutes
- Cook Time: 4-6 hours on low / 2-3 hours on high
Nutrition
- Serving Size: 4-6 servings
- Calories: 410 kcal
- Fat: 12g
- Protein: 30g