Ingredients
– 2 pounds boneless, skinless chicken breasts
– 1/2 cup fresh cilantro, chopped
– 1/4 cup lime juice (freshly squeezed)
– 1 tablespoon olive oil
– 3 cloves garlic, minced
– 1 teaspoon ground cumin
– 1 teaspoon chili powder
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– Zest of 1 lime
– Optional: avocado slices, lime wedges, and additional cilantro for garnish
Instructions
Creating this amazing Crock Pot Cilantro Lime Chicken is straightforward. Follow these steps for delicious results:
1. Prepare the Chicken: Place the chicken breasts into the crock pot.
2. Mix Marinade: In a small bowl, combine chopped cilantro, lime juice, olive oil, minced garlic, cumin, chili powder, salt, black pepper, and lime zest.
3. Pour Over Chicken: Pour the marinade mixture over the chicken, ensuring the breasts are well coated.
4. Cook on Low: Cover the crock pot and cook on low for 4-6 hours or on high for 2-3 hours. The chicken should be fully cooked and easy to shred.
5. Shred Chicken: Once cooked, use two forks to shred the chicken directly in the pot, absorbing all the flavorful juices.
6. Taste and Adjust: Taste the chicken and adjust seasoning if needed, adding more lime juice or spices for extra flavor.
7. Serve: Allow the chicken to sit for a few minutes before serving to let the flavors settle.
This simple process results in a mouthwatering dish that’s bound to impress anyone who tries it!
- Prep Time: 15 minutes
- Cook Time: 4-6 hours on low / 2-3 hours on high
Nutrition
- Serving Size: 6 servings
- Calories: 210 kcal per serving
- Fat: 7g
- Protein: 36g