Crack Chicken Noodle Soup is an incredible comfort food that brings warmth and joy to every bowl. With its creamy texture, tender chicken pieces, and perfectly cooked noodles, this dish instantly takes you to your happy place. The unique blend of flavors makes it an unforgettable experience to savor. If you’re seeking that perfect recipe for a chilly evening or a cozy family dinner, look no further.
Imagine enjoying a hearty bowl full of gooey cheese, aromatic herbs, and seasoned chicken, all harmoniously combined in a rich broth. The first spoonful of Crack Chicken Noodle Soup warms you from the inside out, making it a favorite for both young and old alike. This recipe is not just about feeding the family; it conveys a sense of home, love, and care.
In this article, we will delve into why this recipe stands out, how to prepare it efficiently, and everything you need to make this amazing dish right at home. You’ll find the preparation and cooking times, a precise ingredients list, easy-to-follow instructions, and tips on serving. Whether you’re an experienced cook or a novice in the kitchen, Crack Chicken Noodle Soup is an approachable dish that delivers incredible satisfaction.
Why You’ll Love This Recipe
Crack Chicken Noodle Soup offers a melody of flavors and textures that make each bite enjoyable. Here are a few reasons why you’ll be obsessed with this recipe:
1. Comfort in Every Bite – The creamy broth offers a soothing experience, making it perfect for difficult days.
2. Family-Friendly – With its rich flavors and tender chicken, it appeals to both kids and adults, ensuring everyone leaves the table happy.
3. Quick and Simple – The recipe is straightforward and quick to prepare, allowing for a hassle-free cooking experience.
4. Flavorful Ingredients – With the unique combination of spices, ranch seasoning, and cream cheese, it packs a flavor punch that will make each spoonful unforgettable.
5. Versatility – This soup can easily be adjusted to suit your family’s taste; feel free to add veggies or adjust spices.
6. Freezes Well – Make a big batch, and you can freeze leftovers for easy future meals.
These attributes are just a glimpse into why Crack Chicken Noodle Soup has quickly become a staple in many households, and it’s easy to see how anyone who tries it can become an instant fan!
Preparation and Cooking Time
Preparing Crack Chicken Noodle Soup takes around 1 hour, allowing you to enjoy this delicious meal without a long wait. Here’s how the time breakdown looks:
– Preparation Time: 15 minutes
– Cooking Time: 40-45 minutes
– Additional Time: 5 minutes for garnishing
These timings can slightly vary depending on your cooking speed and the kitchen equipment you use. With this efficient time frame, you’ll have a warm pot of heavenly soup ready to serve in no time.
Ingredients
– 1 pound boneless, skinless chicken breasts
– 4 cups chicken broth
– 1 cup water
– 8 ounces egg noodles
– 1 package (8 ounces) cream cheese
– 1 packet ranch dressing mix
– 1 cup frozen peas and carrots (optional)
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Fresh parsley for garnish (optional)
Step-by-Step Instructions
Making Crack Chicken Noodle Soup is simpler than you might think. Here’s a step-by-step guide to ensure your soup comes out perfect every time:
1. Prepare the Chicken: Place the boneless chicken breasts at the bottom of a large pot or slow cooker.
2. Add the Broth and Water: Pour in the chicken broth and water over the chicken.
3. Season the Mixture: Sprinkle the ranch dressing mix, garlic powder, onion powder, salt, and pepper evenly over the chicken and broth.
4. Cook the Chicken: If using a refrigerator pot, cover and set on medium heat. Cook for 25-30 minutes until the chicken is no longer pink and is cooked through. In a slow cooker, set it on low and cook for 6 hours or high for 3 hours.
5. Shred the Chicken: Once cooked, carefully remove the chicken from the pot and shred it using two forks.
6. Add Cream Cheese: Return the shredded chicken to the pot and add the cream cheese. Stir well until the cream cheese is fully melted and blended into the soup.
7. Cook the Egg Noodles: Add the egg noodles to the broth mixture and cook for 7-10 minutes or until tender, according to package instructions.
8. Incorporate Veggies: If using frozen peas and carrots, add them in the last few minutes of cooking to warm them through.
9. Adjust Seasoning: Taste the soup; adjust the seasoning if necessary by adding more salt, pepper, or ranch mix.
10. Serve and Garnish: Ladle the soup into bowls and garnish with fresh parsley, if desired.
Follow these steps, and you’ll create a soul-warming pot of Crack Chicken Noodle Soup that will impress everyone at the dinner table!
How to Serve
Serving Crack Chicken Noodle Soup is just as rewarding as making it. Here’s how to elevate your presentation and create an unforgettable experience for your guests:
1. Use Beautiful Bowls: Present the soup in large, inviting bowls to create a homely feel.
2. Garnish Thoughtfully: A sprinkle of freshly chopped parsley on top not only adds color but also a touch of freshness.
3. Pair with Bread: Offer warm, crusty bread or homemade rolls on the side. They’re perfect for dipping and will complement the soup beautifully.
4. Add Comforting Sides: Consider serving alongside a fresh green salad or a light vegetable platter to balance the meal.
5. Include Beverages: Pair the soup with hot tea, lemonade, or a glass of white wine for an adult dinner option.
With these tips, you’ll create not only a fantastic meal but also a memorable dining experience that everyone will cherish! Enjoy the warmth of Crack Chicken Noodle Soup and the joy it brings to your table.
Additional Tips
– Use Fresh Ingredients: Using fresh herbs and quality chicken can dramatically enhance the flavor of your Crack Chicken Noodle Soup.
– Adjust Consistency: If you prefer a thicker soup, consider adding a cornstarch slurry or reducing the amount of broth.
– Cook Noodles Separately: For a different texture, cook the egg noodles separately and add them just before serving.
Recipe Variation
Feel free to customize your Crack Chicken Noodle Soup with these variations:
1. Add Vegetables: Incorporate diced potatoes, celery, or bell peppers for added nutrition and flavor.
2. Spicy Kick: Add a few dashes of hot sauce or red pepper flakes to spice up your soup.
3. Different Proteins: Substitute chicken with shredded rotisserie chicken or even turkey for a different twist.
Freezing and Storage
– Storage: Store any leftovers in an airtight container in the refrigerator for up to 3-4 days.
– Freezing: This soup freezes well. Allow it to cool completely before transferring to freezer-safe containers. It can be frozen for up to 3 months. When ready to eat, thaw overnight in the refrigerator and reheat on the stove.
Special Equipment
To make prepping this soup easier, consider having the following tools:
– Large pot or slow cooker: Essential for cooking the chicken and soup together.
– Sharp knife: For easily shredding chicken once cooked.
– Measuring cups and spoons: To ensure accurate ingredient amounts.
– Wooden spoon or spatula: For stirring the soup and breaking up the cream cheese.
Frequently Asked Questions
Can I use frozen chicken?
Yes, you can use frozen chicken breast. Just increase the cooking time to ensure it is thoroughly cooked.
Can I make this soup dairy-free?
Yes, you can substitute cream cheese with a plant-based cream cheese alternative, or use non-dairy milk thickened with cornstarch.
Can I double the recipe?
Absolutely! Just make sure to use a larger pot or slow cooker to accommodate the increased volume.
What to do if I have leftovers?
Leftover Crack Chicken Noodle Soup can be stored in the fridge for up to 3 days or frozen for up to 3 months, making it a perfect meal prep option.
Is there a vegetarian version of this recipe?
Yes, you can substitute chicken with chickpeas or tofu, and use vegetable broth instead of chicken broth for a vegetarian twist.
Conclusion
Crack Chicken Noodle Soup is more than just a meal; it’s a comforting embrace in a bowl. This recipe is perfect for family gatherings or a cozy night in, warming the soul with its rich flavors and creamy goodness. Whether you are following the traditional recipe or adding your creative touch, this soup is sure to become a favorite in your household.
Crack Chicken Noodle Soup: The Incredible Ultimate Recipe You Need
- Total Time: 24 minute
Ingredients
– 1 pound boneless, skinless chicken breasts
– 4 cups chicken broth
– 1 cup water
– 8 ounces egg noodles
– 1 package (8 ounces) cream cheese
– 1 packet ranch dressing mix
– 1 cup frozen peas and carrots (optional)
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Fresh parsley for garnish (optional)
Instructions
Making Crack Chicken Noodle Soup is simpler than you might think. Here’s a step-by-step guide to ensure your soup comes out perfect every time:
1. Prepare the Chicken: Place the boneless chicken breasts at the bottom of a large pot or slow cooker.
2. Add the Broth and Water: Pour in the chicken broth and water over the chicken.
3. Season the Mixture: Sprinkle the ranch dressing mix, garlic powder, onion powder, salt, and pepper evenly over the chicken and broth.
4. Cook the Chicken: If using a refrigerator pot, cover and set on medium heat. Cook for 25-30 minutes until the chicken is no longer pink and is cooked through. In a slow cooker, set it on low and cook for 6 hours or high for 3 hours.
5. Shred the Chicken: Once cooked, carefully remove the chicken from the pot and shred it using two forks.
6. Add Cream Cheese: Return the shredded chicken to the pot and add the cream cheese. Stir well until the cream cheese is fully melted and blended into the soup.
7. Cook the Egg Noodles: Add the egg noodles to the broth mixture and cook for 7-10 minutes or until tender, according to package instructions.
8. Incorporate Veggies: If using frozen peas and carrots, add them in the last few minutes of cooking to warm them through.
9. Adjust Seasoning: Taste the soup; adjust the seasoning if necessary by adding more salt, pepper, or ranch mix.
10. Serve and Garnish: Ladle the soup into bowls and garnish with fresh parsley, if desired.
Follow these steps, and you’ll create a soul-warming pot of Crack Chicken Noodle Soup that will impress everyone at the dinner table!
- Prep Time: 15 minutes
- Cook Time: 40-45 minutes
Nutrition
- Serving Size: 6
- Calories: 350 kcal
- Fat: 15g
- Protein: 25g





