Creating Cowboy Butter Chicken is a delightful process. Just follow these straightforward steps:

1. Prepare Chicken: Trim the chicken breasts if necessary and season them with salt and pepper.
2. Melt Butter: In a large skillet, melt the butter over medium heat until bubbling.
3. Sauté Garlic: Add the minced garlic to the skillet and sauté for about 1-2 minutes, or until fragrant.
4. Add Spices: Stir in smoked paprika, onion powder, chili powder, and cayenne pepper, mixing well.
5. Cook Chicken: Place the seasoned chicken breasts in the skillet, cooking for about 5-7 minutes on each side until browned and cooked through.
6. Finish Sauce: Add the lemon juice and chopped parsley to the skillet, ensuring the chicken is well coated.
7. Serve: Remove from heat and let rest for a few minutes to allow the flavors to meld.

These steps make it easy to create something special without any fuss.