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Chicken Parmesan Sliders: An Incredible Ultimate Recipe with 5 Ingredients


  • Author: Olivia Turner
  • Total Time: 35 minute

Ingredients

– 1 pound boneless, skinless chicken breasts
– 1 cup marinara sauce
– 1 ½ cups shredded mozzarella cheese
– 12 slider buns
– ½ cup grated Parmesan cheese


Instructions

Follow these simple steps to create your delicious Chicken Parmesan Sliders:

1. Preheat the Oven: Set your oven to 375°F (190°C).
2. Prepare the Chicken: Cook the boneless chicken breasts in a skillet over medium-high heat until golden and cooked through, about 7-8 minutes per side. Once cooked, slice them into thin pieces.
3. Assemble the Sliders: On the bottom half of each slider bun, place a slice of chicken. Top with marinara sauce, followed by a generous portion of shredded mozzarella cheese.
4. Add the Toppings: Sprinkle grated Parmesan cheese on top of the mozzarella.
5. Cover: Place the top half of the slider buns over the cheese.
6. Bake: Arrange the assembled sliders on a baking sheet and bake in the preheated oven for about 15-20 minutes, or until the cheese is melted and bubbly.
7. Serve Hot: Remove from oven and let cool for a few minutes before serving.

By following these steps, you’ll achieve a perfect batch of Chicken Parmesan Sliders that everyone will love.

  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes

Nutrition

  • Serving Size: 12 sliders
  • Calories: 320 kcal
  • Fat: 15g
  • Protein: 25g